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jcherfas library [48 articles]

Статьи, недавно добавленные в библиотеку jcherfas .
  • Citation Advantage of Open Access Articles
    PLoS Biology, Vol. 4, No. 5. (1 May 2006)
    by Gunther Eysenbach
  • Conservation of protists: is it needed at all?
    Biodiversity and Conservation, Vol. 17, No. 2. (26 February 2008), pp. 427-443.
    by F Cotterill, Khaled Al-Rasheid, Wilhelm Foissner
    posted to biodiversity conservation by jcherfas on 2008-03-14 09:53:22 as ** along with 1 person kwinset
  • CLIMATE: Food Security Under Climate Change
    Science, Vol. 319, No. 5863. (1 February 2008), pp. 580-581.
    by Molly E Brown, Christopher C Funk
  • Glycemic index, glycemic load, and chronic disease risk--a meta-analysis of observational studies.
    Am J Clin Nutr, Vol. 87, No. 3. (March 2008), pp. 627-637.
    posted to disease nutrition by jcherfas on 2008-03-12 08:23:52 as **
  • Questioning the ecosystem services argument for biodiversity conservation
    Biodiversity and Conservation
    by Ben Ridder
    posted to biodiversity conservation ecosystem by jcherfas on 2008-03-05 14:05:14 as ** along with 1 person iwagner
  • Maternal and child undernutrition: global and regional exposures and health consequences
    The Lancet, Vol. 371, No. 9608., pp. 243-260.
    by Robert E Black, Lindsay H Allen, Zulfiqar A Bhutta, Laura E Caulfield, Mercedes de Onis, Majid Ezzati, Colin Mathers, Juan Rivera
    posted to diseases nutrition by jcherfas on 2008-02-15 15:05:07 as **
  • A Global Assessment of Salmon Aquaculture Impacts on Wild Salmonids
    PLoS Biology, Vol. 6, No. 2. (1 February 2008), e33.
    by Jennifer S Ford, Ransom A Myers†
    posted to biodiversity conservation domestication by jcherfas on 2008-02-13 09:57:17 as ***
  • Nonhematological Benefits of Iron
    American Journal of Nephrology, Vol. 27 (2007), pp. 565-571.
    by R Agarwal
    posted to nutrition by jcherfas on 2008-01-11 13:53:09 as **
  • The importance of β-carotene as a source of vitamin A with special regard to pregnant and breastfeeding women
    European Journal of Nutrition, Vol. 46, No. 0. (2007), pp. 1-20.
    by Manuela Strobel, Jana Tinz, Hans-Konrad Biesalski
    posted to nutrition by jcherfas on 2008-01-11 13:50:28 as **
  • Global-scale mapping of economic benefits from agricultural lands: Implications for conservation priorities
    Biological Conservation, Vol. 140, No. 1-2. (November 2007), pp. 40-49.
    by Robin Naidoo, Takuya Iwamura
    posted to no-tag by jcherfas on 2007-11-06 09:18:40 as **
  • The coincidence of people and biodiversity in Europe
    Global Ecology and Biogeography, Vol. 12, No. 1. (2003), pp. 5-12.
    by Miguel B Araujo
  • ECOLOGY: How Does Climate Change Affect Biodiversity?
    Science, Vol. 313, No. 5792. (8 September 2006), pp. 1396-1397.
    by Miguel B Araujo, Carsten Rahbek
  • Dietary glycemic index, glycemic load, and the risk of breast cancer in an Italian prospective cohort study.
    Am J Clin Nutr, Vol. 86, No. 4. (October 2007), pp. 1160-1166.
    posted to diseases nutrition by jcherfas on 2007-10-10 15:50:34 as **
  • The effects of maternal and infant vitamin A supplementation on vitamin A status: a randomised trial in Kenya.
    Br J Nutr, Vol. 98, No. 2. (August 2007), pp. 422-430.
    posted to nutrition by jcherfas on 2007-10-03 10:12:53 as *** along with 1 person DanHodson
  • Trypanosoma cruzi: treatment with the iron chelator desferrioxamine reduces parasitemia and mortality in experimentally infected mice.
    Exp Parasitol, Vol. 117, No. 1. (September 2007), pp. 43-50.
    by JM Arantes, ML Pedrosa, HR Martins, VM Veloso, M de Lana, MT Bahia, WL Tafuri, CM Carneiro
    posted to nutrition by jcherfas on 2007-10-03 10:11:53 as **
  • Iron deficiency anaemia and evaluation of the utility of iron deficiency indicators among healthy Nigerian children.
    Hematology, Vol. 12, No. 3. (June 2007), pp. 249-253.
    by ZA Jeremiah, FI Buseri, EK Uko
    posted to nutrition by jcherfas on 2007-10-03 10:11:17 as ***
  • Glycaemic index of common foods tested in the UK and India.
    Br J Nutr (1 October 2007), pp. 1-6.
    by C J K J Henry, H J J Lightowler, K Newens, V Sudha, G Radhika, R M M Sathya, V Mohan
    posted to no-tag by jcherfas on 2007-10-03 09:25:15 as ****
  • Iron bioavailability as a protective factor against anemia among children aged 12 to 16 months.
    J Pediatr (Rio J), Vol. 83, No. 1. (b 2007), pp. 33-38.
    by MR Vitolo, GA Bortolini
    posted to diet diseases diversity nutrition by jcherfas on 2007-09-12 10:55:22 as **
  • A prospective study of plasma vitamin D metabolites, vitamin D receptor polymorphisms, and prostate cancer.
    PLoS Med, Vol. 4, No. 3. (March 2007)
    by H Li, MJ Stampfer, JB Hollis, LA Mucci, JM Gaziano, D Hunter, EL Giovannucci, J Ma
    posted to diseases nutrition by jcherfas on 2007-09-12 10:53:27 as **
  • Domestication of Plants in the Americas: Insights from Mendelian and Molecular Genetics
    Ann Bot (31 August 2007), mcm193.
    by Barbara Pickersgill
    posted to diversity domestication by jcherfas on 2007-09-06 07:29:19 as **
  • Vitamin D deficiency: A global perspective.
    Arq Bras Endocrinol Metabol, Vol. 50, No. 4. (August 2006), pp. 640-646.
    posted to diet diseases nutrition by jcherfas on 2007-09-04 09:37:20 as ** along with 1 person DanHodson
  • A low glycaemic index breakfast cereal preferentially prevents children's cognitive performance from declining throughout the morning.
    Appetite, Vol. 49, No. 1. (July 2007), pp. 240-244.
    by J Ingwersen, MA Defeyter, DO Kennedy, KA Wesnes, AB Scholey
    posted to diet nutrition by jcherfas on 2007-09-04 07:54:27 as **
  • High dietary glycemic load and glycemic index increase risk of cardiovascular disease among middle-aged women: a population-based follow-up study.
    J Am Coll Cardiol, Vol. 50, No. 1. (3 July 2007), pp. 14-21.
    by JW Beulens, LM de Bruijne, RP Stolk, PH Peeters, ML Bots, DE Grobbee, YT van der Schouw
    posted to diet nutrition by jcherfas on 2007-09-04 07:31:11 as ** along with 1 person omalbam
  • A fresh look at shifting cultivation: Fallow length an uncertain indicator of productivity
    Agricultural Systems, Vol. In Press, Corrected Proof
    by Ole Mertz, Reed L Wadley, Uffe Nielsen, Thilde B Bruun, Carol J Colfer, Andreas de Neergaard, Martin R Jepsen, Torben Martinussen, Qiang Zhao, Gabriel T Noweg, Jakob Magid
    posted to diversity ecosystem soil by jcherfas on 2007-08-06 08:08:58 as **
  • Does Low Biodiversity Resulting from Modern Agricultural Practice Affect Crop Pollination and Yield?
    pp. 165-172.
    by AJ Richards
    posted to agricultural biodiversity pollinators by jcherfas on 2007-08-02 14:45:08 as ** along with 1 person oilpalm
  • Agricultural Biodiversity in Northwest Somalia an Assessment Among Selected Somali Sorghum(Sorghum bicolor (L.) Moench) Germplasm
    Biodiversity and Conservation, Vol. 14, No. 14. (December 2005), pp. 3381-3392.
    by Marco Manzelli, Stefano Benedettelli, Vincenzo Vecchio
    posted to agricultural biodiversity varieties by jcherfas on 2007-08-02 14:43:50 as **
  • Agricultural Biodiversity is Essential for Adapting to Climate Change
    GAIA - Ecological Perspectives for Science and Society, Vol. 16, No. 2. (June 2007), pp. 98-101.
    posted to agricultural biodiversity by jcherfas on 2007-08-02 14:42:31 as **
  • Long-term enhancement of agricultural production by restoration of biodiversity
    Journal of Applied Ecology, Vol. 44, No. 1. (February 2007), pp. 6-12.
    by James M Bullock, Richard F Pywell, Kevin J Walker
  • GM-gene-deletor: fused loxP-FRT recognition sequences dramatically improve the efficiency of FLP or CRE recombinase on transgene excision from pollen and seed of tobacco plants
    Plant Biotechnology Journal, Vol. 5, No. 2. (March 2007), pp. 263-374.
    posted to gmo terminator by jcherfas on 2007-02-26 19:52:28 as ****
  • The unappreciated ecology of landrace populations: Conservation consequences of soil seed banks in Cassava
    Biological Conservation, Vol. In Press, Corrected Proof
    by Benoit Pujol, Francois Renoux, Marianne Elias, Laura Rival, Doyle Mckey
    posted to biodiversity soil by jcherfas on 2007-02-26 07:36:22 as **
  • Fortified foods: friend or foe?
    Nutrition Bulletin, Vol. 29, No. 4., 295.
    by AP Nugent, B Mckevith
    posted to nutrition policy by jcherfas on 2007-02-21 14:27:36 as **
  • The role of foreign direct investment in the nutrition transition
    Public Health Nutrition, Vol. 8, No. 4. (June 2005), pp. 357-365.
    by Corinna Hawkes
    posted to nutrition policy by jcherfas on 2007-02-21 14:20:49 as **
  • Uneven dietary development: linking the policies and processes of globalization with the nutrition transition, obesity and diet-related chronic diseases
    Globalization and Health, Vol. 2 (28 March 2006), 4.
    by Corinna Hawkes
    posted to diseases nutrition by jcherfas on 2007-02-21 14:20:08 as ** along with 1 person doran
  • Iron and vitamin a deficiency in long-term african refugees.
    J Nutr, Vol. 135, No. 4. (April 2005), pp. 808-813.
    by AJ Seal, PI Creeke, Z Mirghani, F Abdalla, RP McBurney, LS Pratt, D Brookes, LJ Ruth, E Marchand
    posted to diseases nutrition by jcherfas on 2007-02-21 14:17:23 as ** along with 1 person claudine
  • Biofortification, biodiversity and diet: A search for complementary applications against poverty and malnutrition
    Food Policy, Vol. 32, No. 1. (February 2007), pp. 1-24.
    by Timothy Johns, Pablo B Eyzaguirre
    posted to biodiversity nutrition by jcherfas on 2007-02-21 14:05:01 as **
  • Soil biodiversity for agricultural sustainability
    Agriculture, Ecosystems & Environment, Vol. In Press, Corrected Proof
    by Lijbert Brussaard, Peter C de Ruiter, George G Brown
    posted to agricultural biodiversity ecosystem services soil by jcherfas on 2007-02-21 13:57:48 as ***
  • PLoS Biology: Switching Drugs for Livestock May Help Save Critically Endangered Asian Vultures
    posted to biodiversity diseases by jcherfas on 2006-03-15 08:23:11 as ****
  • Extirpating the Agriculture versus Conservation Dichotomy.
    Conservation Biology, Vol. 20, pp. 253-254.
    posted to no-tag by jcherfas on 2006-01-24 07:46:36 as ***
  • Conservation, Human Rights, and Poverty Reduction
    Conservation Biology, Vol. 20 (2006), pp. 250-252.
    posted to no-tag by jcherfas on 2006-01-24 07:42:58 as ***
  • Preventing Micronutrient Malnutrition
    (1997)
    posted to biodiversity nutrition by jcherfas on 2006-01-10 13:17:55 as **
  • The burden of food related ill health in the UK
    J Epidemiol Community Health, Vol. 59, No. 12. (1 December 2005), pp. 1054-1057.
    by Mike Rayner, Peter Scarborough
    posted to diseases nutrition by jcherfas on 2005-11-16 10:20:07 as read
  • Planting the seeds of a new paradigm.
    PLoS Biol, Vol. 2, No. 5. (May 2004)
    by MA Matzke, AJ Matzke
    posted to diseases by jcherfas on 2005-08-08 15:01:16 as ** along with 1 person and 1 group shizhao Wikipedia
  • Diversity decreases invasion via both sampling and complementarity effects
    Ecology Letters, Vol. 8, No. 6. (June 2005), pp. 604-611.
    by Joseph E Fargione, David Tilman
    posted to biodiversity by jcherfas on 2005-08-08 10:11:12 as **
  • Novel genetic basis of field-evolved resistance to Bt toxins in Plutella xylostella
    Insect Molecular Biology, Vol. 14, No. 3. (June 2005), pp. 327-334.
    by S Baxter, J Zhao, L Gahan, A Shelton, B Tabashnik, D Heckel
    posted to pests by jcherfas on 2005-08-08 10:08:35 as **
  • Genetic diversity and disease control in rice
    Nature, Vol. 406 (17 August 2000), pp. 718-722.
    by Youyong Zhu, Hairu Chen, Jinghua Fan, Yunyue Wang, YAN Li, Jianbing Chen, Jinxiang Fan, Shisheng Yang, Lingping Hu, HEI Leung, Tom W Mew, Paul S Teng, Zonghua Wang, Christopher C Mundt
    posted to diseases diversity pests rice by jcherfas on 2005-08-08 09:56:28 as read
  • Mitigation of HIV/AIDS- impacts through agricultural and rural development - success stories and future actions
    posted to nutrition by jcherfas on 2005-03-07 09:07:25 as ***
  • Analysis of food composition data on rice from a plant genetic resources perspective
    Food Chemistry, Vol. 80, No. 4. (April 2003), pp. 589-596.
    by Gina Kennedy, Barbara Burlingame
    posted to biodiversity nutrition varieties by jcherfas on 2005-02-25 11:15:53 as read
  • Carotenoid Content in Different Varieties of Pumpkins
    Journal of Food Composition and Analysis, Vol. 15, No. 6. (December 2002), pp. 633-638.
    posted to biodiversity nutrition varieties by jcherfas on 2005-02-24 15:38:15 as ****
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